Resource catalog item details

Search the resource catalog

Handling tall carts in food service SIT

Supervisor Initiated Training tool used to address specific hazards with handling tall carts in the kitchen area. It helps supervisors think through the common risks in day-to-day activities and makes follow-up training easier.

Topic: Workplace safety

Type: Supervisor Initiated Training (SIT)

Industry: Food service, Health care, Schools

Language: English